I've always liked over night oats. Inspired by a post on fb overnight oats in a jar adds to the fun.
So here's how I usually do my oats. I go for rolled oats. The regular ones, not the instant ones. They taste VERY different.
I usually soak about 6 or 7 tablespoons of oats with milk. The milk just about covers the oats. I would soak it the night before.
In the morning I'll add a drizzle of honey, one or two tablespoons of greek yoghurt, some raisins and whatever fruits I have that day.
This particular day I only had bananas. So here's my breakfast. So so yummy and healthy!
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