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  How FAIL can I be because I don't know how  to cook Malay food. I can cook Chinese food no problem but Malay food is  such a struggle. I have a my malay/ Chinese parentage, but I am more Chinese  than Malay. Hence Malay dishes at home is not common. I only have Malay  food at restaurants or cooked by someone else.    So, I am on a mission to start to learn to  cook more Malay dishes… from scratch. Not from instant mixes. I found  this very interesting website www.bayanindah.com.  Their cooking classes are SO interesting. The menus are so vast, I can't  decide which one to go for! I would love to go to as many as I can but  the classes are a bit pricey.     Someone also told me quite some time ago  that Chef Wan's cook  books are also very good and the recipes are  accurate. I will try this too.     A friend advised for me to try ayam masak  merah. If I ace this, I can do anything haha! I will try this too!    Wish me luck. I WILL post pictures when I  am successful.   
 
 
 
  
 
 
 
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